I'm a total bread kinda person. I LOVE IT!
I like to walk in the bread section of Fresh Market and pick up the artisan bread bags and smell the bread. I think I've actually hugged a loaf or two. Gah! Bread is soooo good!
But there are many a times when I just don't have the time (or energy) to make beautiful homemade breads and rolls. Thanksgiving is totally one of those times. I spend a bulk of my time baking up the desserts and focusing on sides. I usually end up just going out and buying a bag or skipping the rolls all together.
Well, not this year.
I'm definitely making these 7-Up Biscuits for our Thanksgiving Day meal. They're quick, easy and so delicious. I mean, they bake up in a layer of melted butter. Yeah, I said melted butter! So you know they are gonna be good.
Recipe from Plain Chicken
2 cups baking mix (such as Bisquick)
1/2 cup sour cream
1/2 cup 7-Up soda
1/4 cup butter, melted
Preheat the oven to 450 degrees.
In a large mixing bowl, cut the sour cream into the baking mix using a fork or a pastry blender. Next, pour in the 7-Up and stir to form a soft dough. -- It will be very sticky.
Sprinkle some additional baking mix onto a board or clean surface and pat out the dough and then cut 9 squares out.
Pour melted butter into a 9 inch baking pan and then place the cut biscuits on top of the melted butter.
Bake the biscuits for 12-15 minutes or until they are nice and golden brown on top.
Makes 9 nice sized biscuits. :)